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Videos
Pages: 1 of 4 
─ Videos: 1-15 of 47 Totaling 2 hours 59 minutes

Unterwegs mit Sarah - auf dem Karlsruher Weihnachtsmarkt - Part 2 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Germany

Sarah continues exploring the Christmas market in Karlsruhe. She visits the talking "fairy tale boxes," the ice skating rink, and a stand where they make crêpes with Nutella!

Unterwegs mit Sarah - auf dem Karlsruher Weihnachtsmarkt - Part 1 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Germany

Sarah shows us around Karlsruhe's "Christkindlesmarkt" Christmas Market, which has three areas. She stops at various stands to buy a gingerbread heart, a mulled wine, and some alcohol-free children's punch.

Deutsch mit Paula - Der Veganismus View Series

Difficulty: difficulty - Intermediate Intermediate

Germany High German

Paula talks about her reasons for going vegan. What benefits does veganism have for the environment?

Bundesländer und ihre Rezepte - Brandenburg - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany High German

In this video, Paula gives a presentation about the federal state of Brandenburg, which entirely surrounds Berlin. Enjoy!

Bundesländer und ihre Rezepte - Hessen - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany

In Part II of this video about Hesse, Cettina and Sabine tell us all about the geographical location of this German federal state. We also get to learn all about Frankfurt am Main, one of the most significant cities in Germany and a major European transport hub.

Bundesländer und ihre Rezepte - Rheinland-Pfalz - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany High German

Today, Cettina and Sabine are making "Pfälzer Fläschknepp,” a regional dish from the western state of Rhineland-Palatinate. “Fläschknepp” means “meatballs” in the local dialect. These flavorful, savory meatballs are made from fresh ingredients, and are served with a pungent horseradish sauce. Enjoy!

Bundesländer und ihre Rezepte - Rheinland-Pfalz - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany

Could you point to the Rhineland on a map of Germany? Since when has the area officially been Rhineland-Palatinate? And why do tourists flock to it? In this video, you can learn all about the geography, demographics, and landscape of this federal state.

Bundesländer und ihre Rezepte - Bayern - Part 3 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Cettina tells the legend of how the pretzel got its shape and its lye glaze. Afterwards, Cettina and Sara compare a store-bought pretzel with one of the ones they made themselves.

Bundesländer und ihre Rezepte - Bayern - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Cettina and Sarah cook a very traditional Bavarian meal: pretzels made from scratch with sausages.

Bundesländer und ihre Rezepte - Bayern - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany

Besides Oktoberfest, what else do you know about Bavaria? Cettina and Sarah go through the geography, history, and other facts related to Germany's largest federal state.

Bundesländer und ihre Rezepte - Baden-Württemberg - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Cettina and Sarah prepare a typical dish from the region of Swabia. Maultaschen are like German ravioli, and are served either fried or in broth.

Bundesländer und ihre Rezepte - Baden-Württemberg - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Cettina and Sara talk about Baden-Württemberg, a federal state in the south of Germany that has a number of defining geographical features and cultural hallmarks.

Cannelloni - mit Jenny - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany

In this second part on making cannelloni, Jenny shows us how to do the last steps of a delicious recipe by famed chef Jamie Oliver. Guten Appetit!

Cannelloni - mit Jenny - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany

In the first half of this two-part series, Yabla's own master chef Jenny gathers the ingredients and takes the first steps in preparing a noodle casserole recipe from famed chef Jamie Oliver. Guten Appetit!

Abendessen - mit Marko

Difficulty: difficulty - Intermediate Intermediate

Germany

Join Marko for dinner as he enjoys potato soup, Swabian Maultaschen, and a good beer at restaurant in Berlin.

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