In this episode of "Cettina on the Go," Cettina takes us out to eat and introduces vocabulary pertaining to restaurant jobs, drinks, food, and good table manners.

In this video you'll learn step by step how to open a bottle of non-alcoholic beer with a lighter — the non-screw-top types, that is! What other objects have you used to open a beer bottle? Add it to the commentaries, and we will forward it to Bierprobierer!

If a plate full of steaming pork knuckle sounds delicious to you, then let Cettina show you how to make it in proper Southern German style! Guten Appetit beim Deutschlernen!

Yabla's own Donna and Alex show us some grilling techniques and some typical German grilling fare. Guten Appetit beim Deutschlernen!

The Wiens, a young dairy farming couple from Burgholzhausen, are building their business around healthy living. And to market the goods, they've come up with a unique idea: a milk filling station.

Donna and Cettina are enjoying the sunny day and grilling in their garden, and at the same time they're conjugating the verb "to grill" for Yabla students. Guten Appetit beim Lernen!

Sally's Cake World: A delicious, moist apple cake with a fine aroma of lemon and cinnamon, and bits of marzipan in the dough!

Sally shows us today how to bake an apple cake with optional marzipan... yum! Guten Appetit beim Deutschlernen!

Sally's Cake World: A delicious, moist apple cake with a fine aroma of lemon and cinnamon, and bits of marzipan in the dough!

A touch of Twin Peaks in Mannheim: Sally of Sally's Cake World fame visits the children in the University of Mannheim's clinic with doughnuts from Star Donuts Mannheim and speaks with a radio DJ from Radio Rumms.

Coffee as an article of craftsmanship: small companies roast differently than large industrial enterprises and the results are noteworthy. In this clip, one such roaster even lets us look over his shoulder and watch! Viel Spaß beim Deutschlernen! Copyright DPA (German Press Agency)

From spareribs to chicken wings: At the German Grill-Master Championship, it is not only about the sausage. Who will be crowned as "Barbecue King?" Guten Appetit!
Copyright: Deutsche Presse Agentur [The German Press Agency]

So you've invited guests to dinner and not given it much thought, and you suddenly find yourself panicking in the middle of your own chaos in the kitchen! Tolga von Klein of the Kochhaus Berlin has some good tips on how to make the cooking experience run more smoothly. (video copyright dpa)

Wine is much more than an alcoholic beverage. For connoisseurs, wine can also be an investment, since some wines can become more valuable with time. The wines are in good hands in Germany's only Winebank! Copyright: Deutsche Presse Agentur [The German Press Agency]

If you involve children more in cooking, not only do they learn about food, but they are more willing to try new things, too. There are, however, certain foods that might best be avoided! Guten Appetit! (video copyright dpa)