With the motto Organic Disco, the climate-friendly party rocks on at Darmstadt’s “Centralstation” – on a dance floor that produces energy.

Bernhard von Nolting is an expert on classic vehicles, especially the Porsche 356. He considers himself lucky to be able to do for a job what others choose as a hobby.

Two of the most beautiful golf clubs of Europe are shown, namely the Schönborn Golf Club (30 kilometers from Vienna) and the Fontana Golf Club.

Luxembourg is a real find as a tourist destination, with numerous castles, campgrounds, museums and much more to discover.

What might the proposed raising of the mandatory retirement age look like in reality? The short film "Work for All" by Thomas Oberlies takes a funny and critical look.

Promotional video for the Strothoff International School Rhein-Main in Dreieich, outlining the school’s international approach and high educational standards.

Here is a little taste of the 28-minute short film "Das heimliche Geräusch" (“The Secret Noise”) by Michael Watzke, which is based on true events.

A tiny urban nook yields an enormous amount of living and working space, winning environmental awards to boot.

Let's explore the concept of a single-family passive house: is a future without residential dependence on fossil fuels possible?

Learning to drive a boat, taking in exhibits and tasting a great wine – all in a day’s work when visiting Flanders.

For animal lovers: A former US troops area near Hanau will be the new home for up to thirty Przewalski horses – the last remaining subspecies of the wild horse.

In the middle ages, living off the land was very difficult and farmers had to get by with much lower crop yields. Baking was popular, and pig farming was generally successful since the animals could graze on acorns in nearby forests.

In southwest Germany, about ninety percent of the medieval population were serfs. They cultivated fields and lands that they had been given by their lords. In return, the peasants had to provide the nobility and their entourage with food and labor.

In this clip, we learn a little more about whiskey storage. Then we continue to Riegersburg, where an impregnable fortress on a volcanic cone is home to an impressive bird of prey sanctuary.

Whiskey production in Styria? Michael Weutz, who is actually an engineer by profession, tells us how it came about and what distinguishes his product.