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Pages: 1 of 1 
─ Videos: 1-12 of 12 Totaling 0 hours 49 minutes

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Halloween - Mumien, Würstchen und Quesadillas

Difficulty: difficulty - Intermediate Intermediate

Germany High German

Ivana shows us some delicious Halloween treats that you can easily make yourself. If you're throwing a party, your guests will be in for a surprise!
Matches in Transcript
Caption 28 [de]: So. Der Pizzateig ist nun fertig ausgerollt.
Caption 28 [en]: So. The pizza dough is now rolled out.

Sallys Tortenwelt und Kochwelt - Kürbissuppe - Part 1

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Sallys Cake World: a delicious recipe for a healthy, fruity, and vegetarian pumpkin soup. Guten Appetit!
Matches in Transcript
Caption 63 [de]: Und wenn dann der Geschmack stimmt, ist die Suppe fertig.
Caption 63 [en]: And when the taste right, the soup is ready.

Bundesländer und ihre Rezepte - Rheinland-Pfalz - Part 2

Difficulty: difficulty - Intermediate Intermediate

Germany High German

Today, Cettina and Sabine are making "Pfälzer Fläschknepp,” a regional dish from the western state of Rhineland-Palatinate. “Fläschknepp” means “meatballs” in the local dialect. These flavorful, savory meatballs are made from fresh ingredients, and are served with a pungent horseradish sauce. Enjoy!
Matches in Transcript
Caption 69 [de]: So, das Gericht ist jetzt fertig gekocht.
Caption 69 [en]: So, the dish is now cooked.

Bundesländer und ihre Rezepte - Bayern - Part 3

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Cettina tells the legend of how the pretzel got its shape and its lye glaze. Afterwards, Cettina and Sara compare a store-bought pretzel with one of the ones they made themselves.
Matches in Transcript
Caption 24 [de]: So, jetzt müsste eigentlich unser Teig langsam fertig sein.
Caption 24 [en]: So, our dough should be about ready by now.

Bundesländer und ihre Rezepte - Bayern - Part 2

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Cettina and Sarah cook a very traditional Bavarian meal: pretzels made from scratch with sausages.
Matches in Transcript
Caption 32 [de]: Der Teig ist jetzt fertig.
Caption 32 [en]: The dough is ready now.

Bundesländer und ihre Rezepte - Baden-Württemberg - Part 2

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Cettina and Sarah prepare a typical dish from the region of Swabia. Maultaschen are like German ravioli, and are served either fried or in broth.
Matches in Transcript
Caption 52 [de]: So, die Maultaschen sind fertig.
Caption 52 [en]: So, the maultaschen are ready.

Sallys Tortenwelt und Kochwelt - Apfelkuchen mit Marzipan und Mandelsplittern - Part 2

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Sally shows us today how to bake an apple cake with optional marzipan... yum! Guten Appetit beim Deutschlernen!
Matches in Transcript
Caption 55 [de]: und wenn der Kuchen fertig ist, holen wir ihn heraus... Gut, OK.
Caption 55 [en]: and when the cake is done, we'll get it out... Well, OK.

Berlin - Die beste Auswahl an Hamburgern

Difficulty: difficulty - Intermediate Intermediate

Germany

This video may seem to be directed purely at meat eaters, Kopps Restaurant and Grill takes it all the way to vegan! Secret tip: even Hamburger Heaven on Graefestr. in Berlin-Kreuzberg has delicious veggie burgers in addition to their free-range and organic beef. Guten Appetit! (video copyright dpa)
Matches in Transcript
Caption 23 [de]: anrichten, fertig! Für einen Burger mit „Potato Wedges“ [Englisch]
Caption 23 [en]: dress [it], finished! For a burger with potato wedges

Cannelloni - mit Jenny - Part 2

Difficulty: difficulty - Intermediate Intermediate

Germany

In this second part on making cannelloni, Jenny shows us how to do the last steps of a delicious recipe by famed chef Jamie Oliver. Guten Appetit!
Matches in Transcript
Caption 1 [de]: Achtung, fertig, los! Nun werden Brokkoli und Blumenkohl [Deutschland]
Caption 1 [en]: Ready, set, go! Now the broccoli and cauliflower will be [Germany]

Skoda KulturCheck - besucht den Erfinder Walter Günther

Difficulty: difficulty - Intermediate Intermediate

Germany

Walter Günther is a throwback from a by-gone day! This Frankfurt tinkerer/inventor gives us a glimpse of his 19th century metal workshop. Take a look for yourself and see, for example, a completely automated grill that browns sausages evenly and his whimsical "Schaumkusswurfmaschine". [lit. "foam-kiss throwing machine"] Viel Spaß wünsche ich euch dabei!
Matches in Transcript
Caption 16 [de]: und dann war sie fertig.
Caption 16 [en]: and then it was finished.

Perlentee - In allen Mündern

Difficulty: difficulty - Intermediate Intermediate

Germany

Throughout Berlin, bubble tea shops are sprouting up on every other corner. But the allure lies not in the tea itself, but in the tiny juice-flavored beads that swim in it and then burst in your mouth! But who drinks bubble tea anywhere? To find out, the DPA interviewed a bubble tea salesman. Take a peak and find out! Copyright: Deutsche Presse Agentur [The German Press Agency]
Matches in Transcript
Caption 21 [de]: Ist das Getränk fertig "geshaked", kommen die Boba-Perlen hinzu.
Caption 21 [en]: When the drink is done being shaken, the bubble beads are added to it.

Bayrische Spätzle - mit Christiane

Difficulty: difficulty - Intermediate Intermediate

Germany

If you like pasta, then this recipe is for you! Christiane demonstrates how to make Bavarian spaetzle, which is a type of egg pasta and very easy to prepare! Have fun!
Matches in Transcript
Caption 28 [de]: Jetzt holen wir die letzten Spätzle raus und haben jetzt 'ne ganze Portion fertig.
Caption 28 [en]: Now, we take the last spaetzle out and [we] now have an entire portion ready.

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