Difficulty: Beginner
Germany
Sixty or so years from now, how will today’s twentysomethings look back on the heroic sacrifices they made when they abstained from partying (and sat on their asses at home) during the coronavirus pandemic? Find out with the German government’s new gag PSA, which was released with the hashtag #specialheroes.
Difficulty: Intermediate
Germany High German
Land is used in different ways in Germany: for housing, commerce and industry, agriculture, transport, or nature reserves. Different parties have conflicting interests when it comes to deciding what to build where. This is where spatial planning comes into play…
Difficulty: Intermediate
Germany South German
Cettina and Sara talk about Baden-Württemberg, a federal state in the south of Germany that has a number of defining geographical features and cultural hallmarks.
Difficulty: Intermediate
Germany South German
Cettina and Sarah prepare a typical dish from the region of Swabia. Maultaschen are like German ravioli, and are served either fried or in broth.
Difficulty: Intermediate
Germany
Besides Oktoberfest, what else do you know about Bavaria? Cettina and Sarah go through the geography, history, and other facts related to Germany's largest federal state.
Difficulty: Intermediate
Germany South German
Cettina and Sarah cook a very traditional Bavarian meal: pretzels made from scratch with sausages.
Difficulty: Intermediate
Germany
Could you point to the Rhineland on a map of Germany? Since when has the area officially been Rhineland-Palatinate? And why do tourists flock to it? In this video, you can learn all about the geography, demographics, and landscape of this federal state.
Difficulty: Intermediate
Germany High German
Today, Cettina and Sabine are making "Pfälzer Fläschknepp,” a regional dish from the western state of Rhineland-Palatinate. “Fläschknepp” means “meatballs” in the local dialect. These flavorful, savory meatballs are made from fresh ingredients, and are served with a pungent horseradish sauce. Enjoy!
Difficulty: Beginner
Germany
What’s Hamburg all about? Here, Franka introduces you to the famous Hanseatic city, giving an overview of its geography, food, attractions, and history.
Difficulty: Beginner
Germany High German
Eylin cooks a hearty autumn dish for us that is especially popular in northern Germany: pears with beans and pork belly. Enjoy watching – and feasting!
Difficulty: Intermediate
Germany
In Part II of this video about Hesse, Cettina and Sabine tell us all about the geographical location of this German federal state. We also get to learn all about Frankfurt am Main, one of the most significant cities in Germany and a major European transport hub.
Difficulty: Beginner
Germany High German
Jan gives a class presentation on the federal state of Berlin, which is of course also Germany's capital city, telling us a bit about its geographical qualities, history, and attractions. Will he be able to improve his grade this time?
Difficulty: Beginner
Germany High German
Currywurst is one of the most popular snacks in Berlin! But what’s the original recipe — and who invented here? Here, our charming cooking team shows you how to make authentic currywurst, and tells you a bit about its history.
Difficulty: Beginner
Germany High German
In this video, you will learn some general facts about the federal state of Saarland in the southwestern corner of Germany. Luckily, Paula has prepared well and is able to answer all of the questions asked by her teacher, Ms. Klimper.
Difficulty: Beginner
Germany High German
Saarland is the smallest state in the Federal Republic of Germany, so here is an appropriately short recipe for a simple snack. If you haven't heard of Maggi seasoning before, just know that it's a German classic. Guten Appetit!
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