Difficulty: Beginner
Germany
Eva prepares her Berlin apartment for a dinner party and demonstrates vocabulary related to setting the table.
Difficulty: Beginner
Germany
Eva shows us how to prepare a typical German dish from the region of Swabia: Käsespätzle!
Difficulty: Intermediate
Germany
Have you heard of the "Reinheitsgebot?" In 1516, the Duke of Bavaria decreed that no beer should contain anything more than barley, hops, and water. These ingredients, with the addition of yeast, led to worldwide success for German brewers. But these days some brewers would like to see more diversity through the use of new ingredients.
Difficulty: Beginner
Germany
Gathering mushrooms in the forest is a beloved outdoor activity in Germany, but it's potentially very dangerous. In this video, Eva takes us to the Spreewald and explains how to do it safely.
Difficulty: Beginner
Germany
In this video, Yabla reporter Eva tells us about the famous currywurst, which was invented in Berlin after the Second World War.
Difficulty: Intermediate
Germany
The federally supported research project „Tomatenfisch" breathes life into the concept of sustainability. Integrating fish and vegetable gardening in the city center makes economic, ecological, and social sense. For years a subject of research, it's now on the verge of market viability. Sehr interessant!
Difficulty: Beginner
Germany
Alina and Sabine show us how to make apple pancakes — German style!
Difficulty: Beginner
Germany South German
In this episode of "Cettina on the Go," Cettina takes us out to eat and introduces vocabulary pertaining to restaurant jobs, drinks, food, and good table manners.
Difficulty: Intermediate
Germany
In this video you'll learn step by step how to open a bottle of non-alcoholic beer with a lighter — the non-screw-top types, that is! What other objects have you used to open a beer bottle? Add it to the commentaries, and we will forward it to Bierprobierer!
Difficulty: Beginner
Germany South German
If a plate full of steaming pork knuckle sounds delicious to you, then let Cettina show you how to make it in proper Southern German style! Guten Appetit beim Deutschlernen!
Difficulty: Beginner
Germany South German
Yabla's own Donna and Alex show us some grilling techniques and some typical German grilling fare. Guten Appetit beim Deutschlernen!
Difficulty: Adv-Intermediate
Germany Hessian
The Wiens, a young dairy farming couple from Burgholzhausen, are building their business around healthy living. And to market the goods, they've come up with a unique idea: a milk filling station.
Difficulty: Beginner
Germany South German
Donna and Cettina are enjoying the sunny day and grilling in their garden, and at the same time they're conjugating the verb "to grill" for Yabla students. Guten Appetit beim Lernen!
Difficulty: Intermediate
Germany South German
Sally's Cake World: A delicious, moist apple cake with a fine aroma of lemon and cinnamon, and bits of marzipan in the dough!
Difficulty: Intermediate
Germany South German
Sally shows us today how to bake an apple cake with optional marzipan... yum! Guten Appetit beim Deutschlernen!
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