Videos
Showing 1-24 of 66 Totaling 3 hours 22 minutes

Eva zeigt uns - wie man Kaffee kocht View Series

Difficulty: difficulty - Beginner Beginner

Germany

There are many ways to make a good cup of coffee. In honor of Germany's favorite beverage, Eva shows us a few possibilities.

Tisch decken - mit Eva

Difficulty: difficulty - Beginner Beginner

Germany

Eva prepares her Berlin apartment for a dinner party and demonstrates vocabulary related to setting the table.

Deutsches Bier - 500 Jahre Reinheitsgebot

Difficulty: difficulty - Beginner Beginner

Germany

In 2016, the "Reinheitsgebot" that governs the production of all German beer turned 500 years old. It is known throughout the world, but not many people know how it came to be, what it says, and the importance of its legacy in Germany today. Prost!

Käsespätzle - mit Eva

Difficulty: difficulty - Beginner Beginner

Germany

Eva shows us how to prepare a typical German dish from the region of Swabia: Käsespätzle!

Pilze sammeln - mit Eva

Difficulty: difficulty - Beginner Beginner

Germany

Gathering mushrooms in the forest is a beloved outdoor activity in Germany, but it's potentially very dangerous. In this video, Eva takes us to the Spreewald and explains how to do it safely.

Eva zeigt uns - Currywurst View Series

Difficulty: difficulty - Beginner Beginner

Germany

In this video, Yabla reporter Eva tells us about the famous currywurst, which was invented in Berlin after the Second World War.

Apfelpfannkuchen - mit Alina und Sabine

Difficulty: difficulty - Beginner Beginner

Germany

Alina and Sabine show us how to make apple pancakes — German style!

Unterwegs mit Cettina - im Restaurant View Series

Difficulty: difficulty - Beginner Beginner

Germany South German

In this episode of "Cettina on the Go," Cettina takes us out to eat and introduces vocabulary pertaining to restaurant jobs, drinks, food, and good table manners.

Kochen mit Cettina - Schweinshaxe

Difficulty: difficulty - Beginner Beginner

Germany South German

If a plate full of steaming pork knuckle sounds delicious to you, then let Cettina show you how to make it in proper Southern German style! Guten Appetit beim Deutschlernen!

Grillzeit - Grill anzünden und los geht's

Difficulty: difficulty - Beginner Beginner

Germany South German

Yabla's own Donna and Alex show us some grilling techniques and some typical German grilling fare. Guten Appetit beim Deutschlernen!

Konjugation - Das Verb „grillen“ View Series

Difficulty: difficulty - Beginner Beginner

Germany South German

Donna and Cettina are enjoying the sunny day and grilling in their garden, and at the same time they're conjugating the verb "to grill" for Yabla students. Guten Appetit beim Lernen!

Weihnachtsplätzchen backen - mit Diane und vielen kleinen Helfern - Part 2 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Germany South German

Watch this second segment of Diane and her three little helpers baking Christmas cookies. Enjoy!

Weihnachtsplätzchen backen - mit Diane und vielen kleinen Helfern - Part 1 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Germany South German

Diane and her little helpers, Ivana, Sabine and Alina, get into the Christmas spirit and bake cookies...

Weihnachtsmärkte - mit Eva

Difficulty: difficulty - Beginner Beginner

Germany

Come and join Eva at the Christmas market on Berlin's Gendarmenmarkt! She samples some of the seasonal delicacies, as well as the ever-popular mulled wine.

Apfelkuchen - mit Eva

Difficulty: difficulty - Beginner Beginner

Germany

Learn how to bake a delicious and simple apple cake with Eva, and learn German while doing so... Have fun!

Jenny beim Frühstück - Teil 2 View Series

Difficulty: difficulty - Beginner Beginner

Germany

In this second part Jennifer shows you a couple of other things that typically can be found on a German breakfast table.

Jenny beim Frühstück - Teil 1 View Series

Difficulty: difficulty - Beginner Beginner

Germany

Today you can join Jennifer from Yabla for her typical German breakfast.

Bundesländer und ihre Spezialitäten - Bayern - Part 3 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Cettina tells the legend of how the pretzel got its shape and its lye glaze. Afterwards, Cettina and Sara compare a store-bought pretzel with one of the ones they made themselves.

Bundesländer und ihre Spezialitäten - Bayern - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Cettina and Sarah cook a very traditional Bavarian meal: pretzels made from scratch with sausages.

Bundesländer und ihre Spezialitäten - Bayern - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany

Besides Oktoberfest, what else do you know about Bavaria? Cettina and Sarah go through the geography, history, and other facts related to Germany's largest federal state.

Bundesländer und ihre Spezialitäten - Baden-Württemberg - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Cettina and Sarah prepare a typical dish from the region of Swabia. Maultaschen are like German ravioli, and are served either fried or in broth.

Bundesländer und ihre Spezialitäten - Baden-Württemberg - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Germany South German

Cettina and Sara talk about Baden-Württemberg, a federal state in the south of Germany that has a number of defining geographical features and cultural hallmarks.

Nachhaltige Ernährung - Animation

Difficulty: difficulty - Intermediate Intermediate

Germany

This video examines eating habits and how they have changed over the years. How sustainable is your diet?

Verrückter Eismacher - Im Dirndl-Bikini mit Biereis

Difficulty: difficulty - Intermediate Intermediate

Germany

Viewer Discretion Advised

A shop in Munich offers some unusual and very Bavarian types of ice cream.

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