Jenny answers more questions from the German Citizenship test, this time focusing on the end of World War II and the occupation of Germany.

This installment of questions from the German citizenship test covers issues from maternity protection to the treaties that have defined German history.

Cettina goes through more questions about Germany, particularly related to the GDR and its EU membership.

Cettina looks at questions on the German citizenship test related to neighboring countries and German history.

What countries did the "Gastarbeiter" come to Germany from? At what time do Germany's compulsory "quiet hours" begin every night? Answers to these questions and more in this segment from the German citizenship test.

In this segment, topics related to marriage, religion, and discrimination in Germany are discussed.

Here is a final set of questions from the German citizenship test, covering topics ranging from employment to children's welfare.

Cettina and Sara talk about Baden-Württemberg, a federal state in the south of Germany that has a number of defining geographical features and cultural hallmarks.

Cettina and Sarah prepare a typical dish from the region of Swabia. Maultaschen are like German ravioli, and are served either fried or in broth.

Besides Oktoberfest, what else do you know about Bavaria? Cettina and Sarah go through the geography, history, and other facts related to Germany's largest federal state.

Cettina and Sarah cook a very traditional Bavarian meal: pretzels made from scratch with sausages.

Cettina tells the legend of how the pretzel got its shape and its lye glaze. Afterwards, Cettina and Sara compare a store-bought pretzel with one of the ones they made themselves.

Could you point to the Rhineland on a map of Germany? Since when has the area officially been Rhineland-Palatinate? And why do tourists flock to it? In this video, you can learn all about the geography, demographics, and landscape of this federal state.

Today, Cettina and Sabine are making "Pfälzer Fläschknepp,” a regional dish from the western state of Rhineland-Palatinate. “Fläschknepp” means “meatballs” in the local dialect. These flavorful, savory meatballs are made from fresh ingredients, and are served with a pungent horseradish sauce. Enjoy!

What’s Hamburg all about? Here, Franka introduces you to the famous Hanseatic city, giving an overview of its geography, food, attractions, and history.