In this video, Yabla reporter Eva tells us about the famous currywurst, which was invented in Berlin after the Second World War.

There are many ways to make a good cup of coffee. In honor of Germany's favorite beverage, Eva shows us a few possibilities.

The honey bee is the oldest livestock species of all and an industrious animal essential to the health of our planet.

Yabla's own Donna and Alex show us some grilling techniques and some typical German grilling fare. Guten Appetit beim Deutschlernen!

You can find the candy called Schokoküsse ("chocolate kisses") in most supermarkets in Germany. Wolfgang Keil, however, custom makes them by hand in his mini-factory in Schotten, Hesse. Want chili peppers or beer in your chocolate? Keil will make anything you can think up to your own specifications. Guten Appetit! (video copyright dpa)

Today you can join Jennifer from Yabla for her typical German breakfast.

In this second part Jennifer shows you a couple of other things that typically can be found on a German breakfast table.

Jenny introduces various German beverages. Cheers!

Let's join Jonathan Johnson for another stroll through Berlin-Kreuzberg and find out where he likes to go to have a tasty bite to eat in the city where the doner kebab was invented!

Coffee as an article of craftsmanship: small companies roast differently than large industrial enterprises and the results are noteworthy. In this clip, one such roaster even lets us look over his shoulder and watch! Viel Spaß beim Deutschlernen! Copyright DPA (German Press Agency)

Eva shows us how to prepare a typical German dish from the region of Swabia: Käsespätzle!

Check out DJ Jey as he enjoys the candy trade show in Cologne. He's trying out all kinds of German sweets, from Christmas stollen to lollipops to gingerbread...

If a plate full of steaming pork knuckle sounds delicious to you, then let Cettina show you how to make it in proper Southern German style! Guten Appetit beim Deutschlernen!

How can you tell if fresh fruits and vegetables are good or not? Chef Tolga von Klein from the Kochhaus restaurant in Berlin has some excellent tips. Guten Appetit!
(video copyright dpa)

Professional cook Tolga von Klein from the Kochhaus Berlin shows us how to turn a simple salad into a... mouth experience! He also gives us some invaluable tips on how to find the best fresh asaparagus and how to know just where to cut the stems. Warning: just watching this will make you hungry! Guten Appetit!

If you involve children more in cooking, not only do they learn about food, but they are more willing to try new things, too. There are, however, certain foods that might best be avoided! Guten Appetit! (video copyright dpa)

Hamburg-based chef Hannes Schröder shows us how easy it is to prepare buttery, fragrant, perfectly cooked entrecôte at home.

Federico shows us his recipe for vegetable gratin. The advantage of this recipe is that you can change the ingredients to suit your own preferences.

Donna and Cettina are enjoying the sunny day and grilling in their garden, and at the same time they're conjugating the verb "to grill" for Yabla students. Guten Appetit beim Lernen!

What are the favorite dishes of our soccer stars? For example, Bastian Schweinsteiger loves spaghetti bolognese and Per Mertesacker prefers tomato soup. The team's head chef shares all! Viel Spaß beim Zuschauen!
Copyright: Deutsche Presse Agentur [The German Press Agency]

This video examines eating habits and how they have changed over the years. How sustainable is your diet?

Easter is approaching, so Alina has decided to bake a vegan banana bread in the shape of an Easter bunny. In this video, she takes us through the process step by step.

Throughout Berlin, bubble tea shops are sprouting up on every other corner. But the allure lies not in the tea itself, but in the tiny juice-flavored beads that swim in it and then burst in your mouth! But who drinks bubble tea anywhere? To find out, the DPA interviewed a bubble tea salesman. Take a peak and find out! Copyright: Deutsche Presse Agentur [The German Press Agency]

Gathering mushrooms in the forest is a beloved outdoor activity in Germany, but it's potentially very dangerous. In this video, Eva takes us to the Spreewald and explains how to do it safely.