With Valentine's Day gaining popularity in Germany, the demand for red roses and other flowers is also growing. Wiesbaden florist Erhard Priewe discusses shifting trends, product shortages, and why the holiday is not as "commercialized" as many people believe.

In "Ozean," Henning May, lead singer of the band AnnenMayKantereit, sings about the difficulty of leaving the past behind.

Sarah continues exploring the Christmas market in Karlsruhe. She visits the talking "fairy tale boxes," the ice skating rink, and a stand where they make crêpes with Nutella!

Sarah shows us around Karlsruhe's "Christkindlesmarkt" Christmas Market, which has three areas. She stops at various stands to buy a gingerbread heart, a mulled wine, and some alcohol-free children's punch.

Throughout his life, Luigi Colani designed cars for Fiat, Alfa Romeo, Lancia, Volkswagen, and BMW. In this interview, the late designer discusses his disappointment with current design trends and a lack of innovation, and German politics as well.

The guys discuss healthy eating on the soccer field. As it turns out, they have slightly different opinions about what qualifies as healthy food.

Cettina tells the legend of how the pretzel got its shape and its lye glaze. Afterwards, Cettina and Sara compare a store-bought pretzel with one of the ones they made themselves.

Tina interviews Sven Siegrist, a professional photographer. Sven and his wife mainly do wedding photography, covering the preparations, the ceremony itself, a photo shoot with the couple, and the festivities.

Cettina talks about the German traditions that take place on Pentecost and Whit Monday.

Cettina and Sarah cook a very traditional Bavarian meal: pretzels made from scratch with sausages.

Besides Oktoberfest, what else do you know about Bavaria? Cettina and Sarah go through the geography, history, and other facts related to Germany's largest federal state.

The weather in Mainz was perfect for the celebration of Rosenmontag with a huge parade, which people came from all over the region and the country to see.

Cettina and Sarah prepare a typical dish from the region of Swabia. Maultaschen are like German ravioli, and are served either fried or in broth.

Eva talks about her visit to Berlin's International Green Week, a fair for agriculture, where she also tries food from different countries.

Cettina and Sara talk about Baden-Württemberg, a federal state in the south of Germany that has a number of defining geographical features and cultural hallmarks.

Eva tells us about the tradition of Advent calendars and shows us one that she has made herself.

Do you know what it means if a German says that something is nullachtfünfzehn? What about "to give someone the basket?" Eva looks at a few more German expressions.

Pigs, cherries, and bears: Yabla's own Eva explains the meanings of a number of German expressions.

Eva talks about the various traditions associated with the celebration of Easter in Germany.

Hamburg's Speicherstadt (warehouse district) is so unique that it has been made into a UNESCO World Heritage Site. Learn about its history and how it has been developed to attract tourists, residents, and commercial interests alike.

Have you ever wondered why the colors of the German flag are black, red, and gold? In explaining how this came to be, this video offers a brief summary of how Germany became one united country.

Did you know that euro coins look different in every country? This short animated film explains the reason.

"Schneeflöckchen, Weißröckchen" ("Little snowflake, Little white skirt") is a beloved children's Christmas song in Germany.

Jenny tells us the long and fascinating history of the town of Speyer and we get a glimpse of the town's landmark, its cathedral.